Iranian agricultural products

Banning the import of Iranian agricultural products and its farmers are suffering

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Introduction:

Tehran: Many countries have banned the import of Iranian agricultural products, crops, whose quantity is estimated at thousands of tons, including Russia, which did not accept Iranian pepper, Uzbekistan, which refuses to import potatoes, India, which banned the import of kiwis, and some Gulf countries decided to ban the import of red watermelon from Iran.

In recent years, the ban on importing Iranian agricultural products has had a profound impact on the country’s farmers.

While trade restrictions are often implemented with good intentions, they can have unintended consequences that affect the livelihoods of those involved in the agricultural sector.

In this blog post, we will explore the repercussions of the ban and discuss potential solutions to alleviate the suffering of Iranian farmers.

The Importance of Iranian Agriculture:

Agriculture plays a vital role in the Iranian economy, providing employment opportunities for a significant portion of the population and contributing to the country’s food security.

Iranian farmers have long relied on exporting their agricultural products to international markets, allowing them to sustain their livelihoods and support their families.

The Impact of the Import Ban:

The ban on importing Iranian agricultural products has disrupted the lives of countless farmers, leaving them in a state of financial distress.

With limited access to international markets, farmers are facing reduced demand for their products, leading to decreased income and increased debts.

This situation has created a ripple effect throughout the agricultural sector, affecting not only farmers but also the entire supply chain, including distributors, processors, and exporters.

Unintended Consequences:

While the ban may have been implemented for various reasons, such as political tensions or concerns over product quality, it is essential to consider the unintended consequences.

The suffering of Iranian farmers not only affects their families but also has broader implications for food security and economic stability within the country.

The agricultural sector’s decline can lead to increased unemployment, rural poverty, and a reliance on imported food, which may have long-term consequences for the nation’s self-sufficiency.

 

 Kaykhosro Janklawei, head of the Plant Conservation Organization, said: “The main reasons that led Russia and other countries to ban Iranian agricultural crops are:
The use of four types of pesticides that do not comply with safety standards, and the absence of an identification card containing data such as the name of the product and the place of production.” 

Kaveh Zarkaran

Kaveh Zarkaran, head of the Agriculture and Manufacturing Industries Committee at the Tehran Chamber of Commerce, said: “There are laws regarding pesticide residue levels, but they are not implemented, and there is no supervision of the levels of pesticide residues carried by crops on farms.

Therefore, these crops leave the farms and are sold in the markets in the absence of Check the amount of pesticides you carry.

Al-Majalla conducted an interview with Azam Bahrami, an Iranian expert on environmental affairs residing in Italy, to discuss the ban on Iranian agricultural products, its causes and repercussions.

 The following is the text of the interview:

* Are pesticide residue levels checked when exporting agricultural products in Iran? Are there laws in Iran that specify the maximum use of pesticides?

Executive Regulations for the Circulation and Payment of Plant Pesticides

The Iranian regime uses the “Executive Regulations for the Circulation and Payment of Plant Pesticides.”

This regulation contains more than 60 articles that explain in detail these pesticides, how to use them, and the permissible standards, including how long they remain on crops.

The regulations indicate what farm owners must do regarding the use of pesticide spraying equipment and the types of equipment available. This regulation also emphasizes the necessity of training farmers.

 

The greatest Bahrami
Many parties supervise agricultural crops at different periods, namely planting, care, and harvesting. The Plant Conservation Organization also supervises part of the process.

Ministry of Agriculture

This organization is affiliated with the Ministry of Agriculture, which directly or through one of its affiliated bodies supervises the phase of distributing and using agricultural pesticides.

The schedule prepared for distribution and use, training farmers and farmers, and supervising the quantity of pesticides distributed among farms.

We also have many bodies, including the Food and Drug Administration, affiliated with the Ministry of Health.

Which organizes the identification label for agricultural crops and issues approval to meet the required standards for the product.

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National Veterinary Quality Inspection Laboratory

The National Veterinary Quality Inspection Laboratory separately supervises poultry and livestock. Local laboratories in each governorate supervise the levels of antibiotics and other substances in meat in slaughterhouses and poultry farms.

This means that the process of supervision and auditing in Iran is distributed among many competent authorities, but all this talk remains on paper and is not being implemented on the ground, and none of these institutions are performing their duties well.

Reports about banning the import of Iranian agricultural crops may have been published recently, but they have actually been around for a long time.

We have multiple examples of Iranian exports being banned by several countries for various reasons, such as high pesticide residues and the use of invalid pesticides that do not match international standards or mold. Especially processed foods, rotten nuts, and falsifying product certificates and documents.

 

Iranian agricultural products

Iranian crops suffer from excessive use of pesticides
Every year, countries set more stringent standards to ensure the safety and quality of food products and are keen on more mechanisms for their control because countries are constantly developing the standards and conditions necessary for food products and crops and their safety.

Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization of the United Nations (FAO) takes more stringent measures every year, and many countries in the world are bound by them. In any case, these parties are taking precautions and strict measures due to the spread of globalized agriculture.

The increase in the number of farms, the increase in the production of food products, and multinational companies that produce genetically modified seeds and equipment to combat agricultural pests, pesticides, and fertilizers that pollute the environment.

The relevant organizations are constantly updating their standards and requirements for foodstuffs to limit global warming, such as labels for genetically modified crops and the promotion of a low-carbon diet, with the aim of preserving consumer health.

Safety of agricultural products,

The safety of agricultural products, and promoting environmental agriculture. Therefore, we have a set of interconnected laws and interconnected international, regional and local organizations aimed at preserving the environment.

* Countries around the world take strict and strict policies regarding the import of food products. Does Iran adopt strict measures regarding safety conditions for imported food products?

 

Iranian agricultural products

Iranian exports are prohibited
Available data indicate that the rate of control over imports in Iran is very weak due to the many cases that have spread regarding the import of adulterated, poor quality and rotten food products, which have caused widespread food poisoning, such as rice imported from China and India, frozen Brazilian meat, and even health care products.

With spoiled skin, makeup products, and cosmetics. The Iranian Ministry of Health does not carry out any control over the importation of these cosmetic products and medicines that are packaged and sold on the black market.

Finding Solutions:

To address the challenges faced by Iranian farmers, it is crucial for governments and international organizations to explore potential solutions. Here are a few suggestions:

1. Diversifying Markets:

Efforts should be made to identify alternative markets for Iranian agricultural products. This could involve establishing trade agreements with other countries or expanding existing partnerships to ensure a stable demand for Iranian produce.

2. Financial Support and Subsidies:

Governments can provide financial assistance and subsidies to farmers affected by the import ban. This support can help alleviate their financial burdens and provide them with the means to adapt to changing market conditions.

3. Promoting Domestic Consumption:

Encouraging domestic consumption of Iranian agricultural products can help offset the decline in exports. This can be achieved through marketing campaigns, educational initiatives, and collaborations with local businesses and restaurants.

4. Dialogue and Negotiations:

Engaging in diplomatic discussions and negotiations with countries that have imposed the import ban can help address the underlying issues. Finding mutually beneficial solutions can lead to the lifting or easing of trade restrictions, benefiting both importing and exporting nations.

 

Conclusion: Iranian agricultural products 

The ban on importing Iranian agricultural products has had a detrimental impact on the country’s farmers, causing financial hardships and threatening their livelihoods.

It is crucial for governments and international organizations to recognize the unintended consequences of trade restrictions and work towards finding solutions that support the well-being of farmers.

By diversifying markets, providing financial support, promoting domestic consumption, and engaging in dialogue, we can help alleviate the suffering of Iranian farmers and ensure the long-term sustainability of the agricultural sector.

 

FAQs

[sc_fs_multi_faq headline-0=”h2″ question-0=”What does Iran produce in agriculture?” answer-0=”The main crops grown in the nation are barley, rice, and wheat. The grain industry in Iran is heavily regulated. Farmers receive a guaranteed support price for their crops in addition to discounted access to input costs like insecticides and fertilizer. ” image-0=”” headline-1=”h2″ question-1=”What is Iran famous for producing?” answer-1=”These days, Iran manufactures a vast array of goods, including electric appliances, cars, paper, steel, food items, textiles, rubber and leather goods, telecommunications equipment, industrial machinery, and pharmaceuticals. ” image-1=”” headline-2=”h2″ question-2=”What food does Iran produce the most?” answer-2=”Iran’s most important crop is wheat, which makes up 70% of the country’s grain production and about half of its planted acreage. In the 2019–20 fiscal year, domestic output and demand were 14 and 12 million tons, respectively. ” image-2=”” headline-3=”h2″ question-3=”What fruit is Iran famous for?” answer-3=”Iran’s place in the world fruit production rankings has fluctuated from eighth to tenth over the years. Persian walnuts, watermelon, tangerines, citrus fruits, dates, cherries, pomegranates, peaches, oranges, raisins, saffron, grapes, and Kiwifruit are all produced in Iran. ” image-3=”” headline-4=”h2″ question-4=”What is Iran’s national fruit?” answer-4=”Since pomegranates are Iran’s national fruit, they can be used in a variety of recipes in the form of juice, molasses, and seeds. ” image-4=”” count=”5″ html=”true” css_class=””]

 


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